GLUTEN FREE
SALADS
GREEK SALAD
10€With cherry tomatoes, cucumber, fresh onions, crithmum and cheese
BOILED
10€Potato, carrot, courgette, greens, vinaigrette with Kozani crocus (safran) and lime
STARTERS
DOLMADAKIA YALANTZI
8,5€Stuffed grape leaves served in a cold yoghurt soup (tanomenon sorva)
OCTOPUS
16€Stew with two textures of onion
MAIN COURSES

CHICKEN BREAST
15€Braised (sous-vide) for 90 minutes. With aromatic mashed potatoes

SEA BREAM FILLET
17€With warm potato salad and carrot purée

BEEF SIRLOIN
19€Tagliata, rocket, kaseri cheese (from Sohos) and truffel oil
BEEF STEAK
40€1kg.
DESSERTS FOR TWO
WARM CHOCOLATE SOUP
8€With vanilla ice-cream and gluten free home made cookies